Liang’s Chinese Restaurant Menu

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  • Maggie A.

    So delicious. This became almost tradition and was the main Chinese food I even ate in the south suburbs. Always good!

    (4)
  • Robert L.

    Ordered delivery tonight, and it was absolutely outstanding. Crab rangoon had crab in it, was the best ive ever had, hands down. Dim sum was AMAZING, General tso chicken was excellent, and beef lo mein was loaded with meat. I am absolutely impressed

    (5)
  • Alfred J.

    This place is basically for carryout only.the resteraunt itself is small and not the cleanest. The food however is actually really good and priced well.ive been here a handful of times, and have always been pleased. I thought about taking a chance with the lunch buffet one day, but after getting a look at 5he offerings, I just couldn't do it. As a whole this place is not great, but not too bad either, I'll be back...

    (3)
  • Hans C.

    I came for the lunch buffet at the recommendation of coworkers. The buffet is small, maybe 15-20 items. Everything is either battered, deep-fried, drowned in gravy, or all of the above. You actually have to request white rice from the kitchen, if that's your starch of choice. I'm pretty sure I developed coronary artery disease by the time I left. The food was good, taste-wise. It's just a bastardized version, a caricature of what is actually served in China. Everything is saturated with sugar, starch, oil, and fat to appeal to the American palate. The pop I ordered tasted watered down, and the coconut smoothie I took to go was just so-so. The service was good, but I probably won't be coming back for the buffet any time soon.

    (3)
  • Matt B.

    $6 for a lunch buffet that had clearly been sitting out for hours. The food was disgusting, cold, and not even worth my time. But the big kicker was how rude the young guy working was. I have worked in the food and beverage industry for 10 years and never had someone act this way. If he worked for me I would have fired him on the spot. I asked for water for my dad who was choking on the nasty food and about 10 minutes later the guy drops water off at the table, rolls his eyes and says "do you need anything else." Oh and my water had black floaties in it

    (1)
  • Kyle B.

    Typical chinese fair in typical fashion. Though it's mediocre, it's pretty good for the area. The workers are also very nice. I requested General Tso's tofu (which was not on the menu) and the were able to make the order custom. The Hong su tofu was nothing great but the vegetable fried rice was wonderful. Will be going again. They have online ordering and a drive through window.

    (4)
  • Scott S.

    This restaurant is very dirty rundown looking and furthermore won't accept their own coupons. This is also giving them the benefit of the doubt as in the past their food has given me extreme diarrhea. I highly suggest avoiding.

    (1)
  • Tieshea B.

    We have fallen in love with the food. The shrimp fried rice is our favorite. We have tried the orange chicken beef and broccoli and the egg rolls. All good good good. We come here often and will continue. Great staff always greets with a smile!

    (5)
  • Cortney D.

    Best Chinese Food Delivery/Chinese Food in Richton Park. Delivery is always quick and the food will alway be hot. The service on the telephone and the delivery guy service is always great. I've never dined inside the restaurant but we do order delivery very frequently and it is always prompt and good.

    (4)
  • Mike G.

    Oh man. I used to love Liang's. Their fried rice is the best I've ever had. However. On a whim, I decided to give the Monday buffet another try. I've gone a handful of times, but this time will be my last. Upon opening my car door, the smell of a nearby dumpster literally made me gag. I stepped over McDonalds bags in the parking lot as I walked to the front door. On my way I passed the kitchen door, propped open, allowing any kind of winged-creature into the kitchen. Our money was taken and we were told to sit anywhere. I was in a party of three and there were no tables open large enough to fit us. There seemed to be a new layer of dust on the ceiling fans this visit. A line of 12 people waited under the glowing heat lamps of the empty buffet counter. We left immediately and received our money back. A restaurant should be able to keep up with the demand. A restaurant shouldn't have two inches of dust on their ceiling fans. A restaurant shouldn't have their kitchen door propped open. A restaurant should be welcoming and clean, both of which Liang's is not. I've had take-out since this incident, and the food is still great. I wish they would take pride in their food and clean the place up.

    (2)
  • Martin P.

    Nice portion size. Good food. I always do the take out option, though a great staple for the area. Great comfort food. Would recommend the specials that they have on a daily basis. Fantastic food.

    (5)
  • manuel r.

    an honest to goodness good, suburban chinese take out, it's very friendly for western tastes, good value and generous portions, i just ordered 2 dishes and know i will enjoy them

    (5)
  • David C.

    This was my Chinese restaurant growing up. It's a typical Chinese takeout / sit down resturant. Food is good but not great. Portion size is large

    (3)

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Map

Opening Hours

  • Mon :11:30 am - 9:00pm

Specialities

  • Takes Reservations : No
    Delivery : Yes
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch, Dinner
    Parking : Private Lot
    Bike Parking : No
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Average
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : Yes
    Waiter Service : Yes
    Caters : Yes

Categories

Chinese Cuisine

The popularity of Chinese food in America can be adjudicated by the appearance of China Town in many major cities in the United State of America. The popular trend of ordering or opting for Chinese take away food isn't unknown in America. Chinese take away food comes to rescue when you're too tired from work or too exhausted to cook. No one can resist the temptation of eating spicy noodles, shrimp, chicken, beef or pork cooked in the sweet and spicy sauce. The cooking method of authentic Chinese food is a lot different compared to what is served in America.

Generally, Chinese use dark meat small bones and organs to cook dishes but this changes when you are eating American-Chinese fusion food prepared using white boneless meat cooked with broccoli, carrots and onions. Back in China, the food is less spicy and oily as they favor steaming and braising method for cooking the most popular dishes. So, if you have a taste for authentic Chinese food, then try finding a real Chinese restaurant in the city. You can also try the most popular fusion Chinese food like Pecking Duck, Chicken Feet, Hot Pot, Shrimp Dumpling Soup, Mapo Tofu, Wontons, Chop Suey, Egg Rolls and not to forget Fortune Cookies.

There are not many restaurants in America serving authentic Chinese food. A little research on Restaurant Listings directory can help you locate the best Chinese restaurants in the city. Chinese cuisine is continuously evolving, and you can find a variety of dishes categorized as the food for lactose intolerant, gluten intolerant, vegan, vegetarian, and diabetic friendly. So, if you have a group of friends with different taste patterns, save the hassle and visit the nearest Chinese restaurant in your city.

Liang’s Chinese Restaurant

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